Brazilian fruit farming, with its orchards spread throughout the country, sustained by a privileged nature and climate, provides year-round a diversity of tropical, subtropical and temperate climate fruit, characterized by their striking and unforgettable flavor, texture and aroma. Furthermore, they are excellent sources of vitamins, mineral salts and dietary fiber. Additionally, the production techniques used to grow them is improved constantly, in a constant quest for improved safety for the consumer and the conservation of the environment. (courtesy of Brazilianfruits.org)
In an increasing effort to better understand ourselves, it is truly essential to travel south of the equator for some help from our South American friends. So please, without any delay, answer these simple questions to determine what kind of Brazilian Fruit you truly are. Enjoy!
